Food Truck Permit Requirements in Albuquerque, NM
Complete permit and license guide for starting a food truck in Albuquerque, Bernalillo County, New Mexico.
Not legal advice. Requirements may change — always verify with your local government authority before applying. Key agencies and fees on this page were re-checked against official government sources on .
Federal — start here
1 stopEIN (Employer Identification Number)
Required if you have employees or operate as an LLC or corporation. Free from the IRS.
Official government source for EIN (Employer Identification Number) (opens in a new tab)FreeImmediate (online application)
Free
Immediate (online application)
State of New Mexico
2 stopsNew Mexico Taxation and Revenue — Gross Receipts Tax Registration
New Mexico levies a GROSS RECEIPTS TAX (GRT) rather than a conventional sales tax, and it applies to goods AND most services performed in New Mexico. Register (free) with the New Mexico Taxation and Revenue Department for a Business Tax Identification Number. The state GRT rate is 4.875% (since July 1, 2023); combined state + local rates range from about 5.125% to just over 9% depending on your location code — use the department's official rate map.
Official government source for New Mexico Taxation and Revenue — Gross Receipts Tax Registration (opens in a new tab)Free (no registration fee)Immediate (online via Taxpayer Access Point)
Free (no registration fee)
Immediate (online via Taxpayer Access Point)
New Mexico Environment Department — Food Safety Manager Certification
New Mexico requires at least one certified food protection manager per food establishment. Certification must be from an ANSI-accredited provider.
Official government source for New Mexico Environment Department — Food Safety Manager Certification (opens in a new tab)$80–$1501–2 days
$80–$150
1–2 days
City of Albuquerque / Bernalillo County
3 stopsBernalillo County / City of Albuquerque — Mobile Food Unit Permit
Food trucks operating in Albuquerque are permitted by the City's Environmental Health Department; inspection before permit, annual renewal, and a commissary (visited every operating day, with logs) are required.
Official government source for Bernalillo County / City of Albuquerque — Mobile Food Unit Permit (opens in a new tab)Unverified — contact EHD Consumer Health Protection, 505-768-2738.2–4 weeks after application and inspection
Unverified — contact EHD Consumer Health Protection, 505-768-2738.
2–4 weeks after application and inspection
City of Albuquerque Planning Department — Business License
Albuquerque requires an annual Business Registration ($35 per location) through the Planning Department's Business License Section, plus a Certificate of Occupancy for commercial spaces. A current NM Taxation & Revenue Department registration certificate (CRS/BTIN) is required before applying. Renew annually; display at the place of business.
Official government source for City of Albuquerque Planning Department — Business License (opens in a new tab)$35 per year per location (Business License Ordinance section 13-1-4(A)(1), effective 2025-07-01).1–3 weeks
$35 per year per location (Business License Ordinance section 13-1-4(A)(1), effective 2025-07-01).
1–3 weeks
Commissary Agreement
Albuquerque requires mobile food units to operate from a permitted commissary — the base of operations for storage, waste disposal, and water filling — and vendors must visit the commissary every day of operation and keep visitation logs; the agreement is part of the permit application.
Official government source for Commissary Agreement (opens in a new tab)Commissary rent is a private market cost (varies); not a government fee.Arranged before permit application
Commissary rent is a private market cost (varies); not a government fee.
Arranged before permit application
Terminus
Open for business — est. $600–$1,500 · 3–6 weeks to obtain all permits and pass inspections
Want this mapped to your exact business and structure, in filing order?
Official Sources
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