Home Bakery Permit Requirements in Paterson, NJ
Complete permit and license guide for starting a home bakery in Paterson, Passaic County, New Jersey.
Not legal advice. Requirements may change — always verify with your local government authority before applying. Last verified: .
Paterson / Passaic County Requirements
2 requirementsNew Jersey Cottage Food Law
New Jersey allows home-based food production under its Cottage Food Law. Non-potentially hazardous foods (baked goods, candies, jams) can be sold directly to consumers without a food facility license. Annual gross sales are limited to $50,000. Products must be labeled with ingredients and the statement "Made in a Home Kitchen."
City of Paterson Department of Business Administration — Business License
Paterson requires a Business License for all businesses operating within city limits. Businesses in regulated industries must obtain additional permits from the appropriate city department. This license must be renewed annually and displayed at your place of business.
New Jersey State Requirements
2 requirementsNew Jersey Division of Taxation — Sales Tax Certificate of Authority
Required for all businesses selling taxable goods or services in New Jersey. New Jersey charges a 6.625% state sales tax. Most services are exempt; retail product sales and certain services are taxable. Register free online via the State of New Jersey Business Registration portal.
New Jersey Department of Health — Food Manager Certification
While cottage food producers may be exempt from food manager certification, it is strongly recommended for food safety best practices.
Federal Requirements
1 requirementEIN (Employer Identification Number)
Required if you have employees or operate as an LLC or corporation. Free from the IRS.
Official Sources
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